With buttery, croissant-like layers and a cozy cinnamon-sugar coating, these five-ingredient morning buns deliver bakery-level flavor with surprisingly little effort.
Pumpkin puree is cheap and helps make tasty treats. Use pumpkin puree to make these unbelievable pumpkin cinnamon buns from scratch, with this recipe from Gesine Bullock-Prado, author of "Let Them Eat ...
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