There are three categories of meat: red meat, poultry and seafood. We talked to Michelle Lau, a registered dietitian nutritionist, to learn about how each category features different nutrients and ...

Actually, you're doing more to combat global warming by what's not on your plate. Especially if it's red meat. A study found ...

There's much confusion surrounding pork and whether it's supposed to be red meat or white meat. But at the end of the day, it ...

Researchers at Texas Tech University reviewed how red meat proteins and amino acids affect human health, weighing both ...

Expert nutritionists share which meats are the best (and worst)—plus, shopping tips that make choosing healthy meat easier.

Chicken and beef are popular protein sources with essential nutrients. Beef is slightly higher in protein and iron while ...

The USDA’s forecast indicates that both consumer and producer prices will continue to rise in 2025, particularly for meat, ...

Hundreds of abattoirs in the United States appear to have had their export licences to China extended in a last-minute update ...

poultry, and wild game. You may simply know meat as red meat, like beef and pork, or white meat, like chicken and turkey. Meat is an excellent source of high-quality protein, which helps build and ...

Food Manufacture will be joined by four industry experts to discuss the future of meat – don’t miss out on exclusive trends ...