Sabudana is the star of every Navratri plate, from khichdi and vada to kheer. But what is it really? Where does it come from, and is it truly the superfood it's often made out to be, or just processed ...
How to Make Sabudana Khichdi at Home: Sabudana Khichdi, while simple, can be challenging to make. One mistake can make the entire khichdi thick, sticky, and tasteless. People especially enjoy making ...