Bring mixture to a boil stirring occasionally until all salt is dissolved. Turn off heat and allow to cool to room temperature. Place thawed, cleaned turkey in a large bin or bowl and refrigerate.

Juicy roast turkey is infused with bold Indian spices and a yogurt marinade in this Tandoori Roast Turkey. Perfect for Thanksgiving or any special occasion.

In a large stockpot, combine all the ingredients for the brine with 3 quarts water, and bring to a boil, stirring occasionally until salt and sugar have dissolved. Remove from heat, and pour into a ...

Her quick marinade featured lemon juice, olive oil, garlic, and lots of fresh herbs. I doubled the recipe using the extra as a sauce for other parts of the meal, and I'd make it again. With ...

Place turkey in zip-top plastic food bag. Combine remaining ingredients and pour over turkey; seal bag and refrigerate overnight. To roast, drain turkey and discard marinade. Place turkey on rack in ...

There’s something to be said for tradition — filling your Thanksgiving table with familiar dishes is a comforting way to celebrate the holiday. But if you’re looking to switch up your menu this year, ...

As most families do, my family has a definite favorite dish on our Thanksgiving menu. The one dish that everyone in my family ...