Learn how to make Khorest Kadoo ba Morgh, a traditional Persian zucchini chicken stew full of rich flavors and tender meat. This step-by-step recipe shows how to cook a wholesome, aromatic stew ...

If you ask us, recipes are more like guidelines, meant to be adapted to what’s on hand or the flavors you crave. That’s the idea behind this recipe for stewed chickpeas with peppers and zucchini, from ...

Calabacitas (squash) is a homey dish of stewed zucchini, corn and tomatoes. To garnish this dish as pictured, cut 1 of the zucchini into ½-inch rounds and 1 ear of corn crosswise into 2-inch pieces ...

This scrumptious concoction features eggplant, cauliflower, zucchini, red bell pepper and onions mixed with pasta.

You might be familiar with Korean sundubu (or soondooboo) jjigae, a fiery stew featuring soft tofu in a gochugaru-infused broth. It’s filled with vegetables, often seafood and meat, and gets topped ...

For Rosh Hashanah, the bumper crop harvest of tomatoes, peppers, zucchini, and eggplant can be put to sublime use by way of Spain. Samfaina is a jammy, one might say, orchestral, cousin to France's ...

As summer begins its final move toward fall, you may find yourself with an overabundance of summer vegetables while running out of ways to prepare them. Eggplant, summer squash, zucchini, tomato, and ...