Post-holiday pandemic boredom setting in? We’ve got just the thing. Turn on your TV and prepare yourself for a mouthwatering binge of Mary McCartney’s new series. Mary McCartney Serves It Up, on ...
Sweet corn is currently in season, so why not try making some corn fritters? This recipe is a fun twist on the classic, using ...
In this episode of In The Kitchen With Matt, I will show you how to make corn fritters at home. This easy homemade corn ...
A slow-food friend of mine likes to drive guests crazy trying to guess just what it is -- maybe it’s a dissolved sliver of Spanish anchovy to deepen that super-meaty sauce, or some microscopically ...
Prepare fritters: In a large bowl, combine all ingredients except corn, oil and arugula. Mix until smooth. Allow to stand for 10 minutes; if necessary, add more liquid. Meanwhile, make the guacamole.
These corn fritters use fresh, whole kernels mixed with spices, scallions and a simple batter. Corn fritters come in many types, from the cornmeal-based, deep-fried hush puppies to the more ...
My favorite thing at Park Avenue BBQ and Grill is not barbecue at all — it’s the sweet, deep fried corn fritters ordered a la carte from the menu. Unlike hush puppies or typical corn fritters, Park ...
Nothing says summer more than fresh sweet corn piled high in the Farmer’s Market. Peel back the husks and relish the sweet earthy smell of freshly picked ears. What better way to savor its amazing ...