A staff member at Dar Tajine serves traditional Moroccan mint tea. The high pour helps cool the tea and creates the signature froth. Getting your Trinity Audio player ready... A wave of family-owned ...

When it opened in 2005, Tajine was one of those places food adventurers are always hoping to discover. Incredibly cheap and seemingly hidden in a tiny Tenderloin storefront, it offered delicious, ...

To prepare the vegetable tagine, start by washing and drying all the vegetables you will then cut in this way. Cut the baby potatoes in half (1); first trim the green beans (2) and then divide them in ...

“This tajine is a one-pot masterpiece – tender lamb with fragrant spices, vegetables and olives. Try and cook it over charcoal for best results. Remember, if you haven’t used your tajine for a while, ...

Here’s an oven-baked North African omelette-like dish that appears to be more like an Italian frittata than a Moroccan tagine, and doesn’t require cooking in the traditional Moroccan conical pot for ...

In Morocco, take time for tea and tajine — iReporter Dan Fortuna says, "We spent three days and nights in Marrakech in September 2011. It was so exotic and beyond expectations. We enjoyed the street ...

Landlord and licensing issues have led to the closure of Tajine, a Moroccan-inspired organic and vegetarian restaurant on Cordova Road. The city ordered Tajine closed Aug. 3 because it was licensed as ...