Beef prices differ by cut. Learn what USDA labels mean so you can choose the best beef for your next hearty meal.

Beef quality grades are determined by evaluating the maturity and the marbling of beef carcasses. As beef animals mature, their meat generally becomes tougher. This is because collagen, the ...

People “know” meat comes from animals, but sometimes it’s easy to forget just how complex those animals are. A cow’s diet, living conditions, and lifespan can all have an effect on how steaks, roasts, ...

Choosing the perfect cut of meat for backyard grilling and barbecue needs is no small task. When selecting beef at the grocery store, shoppers often face decision fatigue from refrigerated shelves ...

USDA beef grades like Prime, Choice and Select help shoppers understand the quality of meat. Beef grading is optional and paid for by producers, unlike mandatory safety inspections. Knowing what the ...