One look at a marbled cookie, and you'll be inspired to make one for yourself immediately. But the question is, how do get such a perfect and realistic marble effect? The answer is simpler than you ...

Long snubbed by serious pastry chefs, the most malleable of icings is making a comeback. Fondant and marzipan fruit top vanilla sponge- and chocolate blackout cakes created for T by Sarah Hardy, the ...

After 10 weeks of twisted plaits, collapsing caramels and sunken sponges, it was fondant fancies that let them down. When the three Great British Bake Off finalists attempted the sugary, bite-size ...

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This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Fox 8 Associate Producer Chelsea Telega ...

Mary Berry has never looked more horrifed than when she discovered a Bake Off contestant had used readymade fondant icing. We asked top bakers - was it such a crime? Fondant fiasco: Great British Bake ...

Can't isn't a word that members of Frosting Creators of San Antonio often use. For the past 35 years, the group, mostly women, has practiced some of the most intricate levels of cake art, including ...