If you ever want to stop a conversation dead in its tracks, here’s one way to do it: ask a local meat processor what the seasoning secrets are to making a good venison sausage. Deafening silence is ...

It’s that time of year when hunters find themselves sitting on a mound of ground meat trying to figure out how to make venison sausage. You can do a lot with ground venison, from burgers to spaghetti ...

In the coming colder months, many of us love sleeping a little late on days off and waking up for a hot breakfast of eggs, pancakes and breakfast sausage. Deer hunters especially appreciate ...

Many times people would like to make their own sausage. Most of the time it can be too time consuming and labor intensive, especially if you want to stuff casings. With this recipe, you can make ...

Following are three very different recipes for homemade sausage: a bulk-style venison sausage, Italian sausage made into links and a breakfast sausage to be fried as patties. This recipe comes from ...

Here are two of Jason Laumb's favorite recipes for making venison sausage. Laumb, Grand Forks, found the recipes on the "Let's Make Sausage" website at lets-make-sausage.com. Cut all the meat into 1- ...

The French base their fabulous sauces on stocks, which are meat broths made from bones. These stocks can be reduced, or boiled down, to produce a more intense flavor. This style of cooking takes time ...

TOWNSEND — The savory scent of sausage wafts through the air the moment visitors enter Eileen Clarke’s Walnut Street home, a teasing invitation to try what’s cooking in the kitchen. She carries a ...

Venison sausage and salty bacon are balanced by tart cherries in this tender, homemade stuffing. Sage, rosemary and thyme evoke all the warm, earthy feelings of the classic Thanksgiving side, but the ...

Grinding venison to make sausage can be done at home, or you can have your butcher do the grinding. Some people like to add beef or pork trimmings to their ground venison. I love venison, especially ...