Sweet and tangy, and easy to grow. So if you planted some on a whim, you might be wondering what to do with beets? This vegetable is actually quite versatile. The bright pink root vegetable is very ...

Add Yahoo as a preferred source to see more of our stories on Google. Roasting brings out beets’ natural sweetness and creates a tender, rich texture. Acid like citrus or vinegar balances beets’ ...

Add Yahoo as a preferred source to see more of our stories on Google. Getty / wmaster890 From a culinary perspective, beets offer a two-one punch. Their bright pink color can brighten up the simplest ...

1. Trim and discard beet tops, leaving 1 inch of stem and roots. Wash thoroughly and plae in a large saucepan. Cover with water, place over medium-high heat, and bring to a boil Cover and reduce the ...

1. In a pot on high heat add the beets and cold water. 2. Bring the beets to boil and cook for about 1 hour and 30 minutes or until the largest beets are cooked all the way through. 3. Remove the ...

Swapping potato chips with toasted beet slices can be a great way to add some variety to your snacking habits. Beets, with ...

Simple techniques—from roasting to adding acid—make beets shine. Reviewed by Dietitian Madeline Peck, RDN, CDN Roasting brings out beets’ natural sweetness and creates a tender, rich texture. Acid ...