Discover five ways algae—both seaweed and microalgae—could revolutionise food and drink, from protein power to sustainability ...
Algae oil is good for cooking due to its high smoke point, meaning it's safe to use at high temperatures. It also has potential health benefits due to its unsaturated fat content and various nutrients ...
The Wisconsin DNR listed Green Lake as an impaired body of water in 2014 as a result of high phosphorous, which fuels algae blooms. Sources of pollution include runoff from farms, livestock, yard ...
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