Besides crispy egg rolls, piping hot wonton soup, and pleasantly chewy fried rice, chow mein, along with its slurpable cousin, lo mein ... to enjoy chow mein. In Hong Kong, it's commonplace ...

There are many ways to make chow mein (“stir-fried noodles ... Sometimes, the noodles are deep-fried. This recipe is for the type you can find at many Hong Kong restaurants - the boiled ...

In Yelp's 2024 Top 100 Chinese Restaurant list, the gold medal went to Maxi's Noodle, a small, woman-owned Hong-Kong noodle and wonton ... and lo mein (not to be confused with chow mein), amongst ...