Cultivated seafood isn't just better for animals, the planet, and human health – it can also bring fish back on the menu for ...

Australian Plant Proteins, which went into insolvency last year, has been acquired by investment firm My Co and will resume ...

Whey is the dairy industry's largest byproduct – but it also has enormous potential to reduce food waste and develop ...

Califia Farms has launched a line of juice-led refreshers using coconut cream, tapping into the growing trend for flavoured ...

We may be overconsuming protein, but our appetite for the nutrient shows no signs of being satiated – and future food brands ...

The EU Commission has answered calls to create a protein diversification strategy, but parliamentarians say more definitive ...

UK vegan food brand Deliciously Ella's latest campaign attacks ultra-processing, which is now among plant-based meat's ...

New York's Ecovative has raised $11M to expand production of its fast-selling MyBacon and launch a whole-cut mycelium product ...

French precision fermentation startup Bon Vivant has rebranded to Verley and rolled out a range of functional animal-free ...

Tom Johansson, CEO of Swedish vegan meat maker Hooked Foods, bemoans how underperforming big players have "scared" investors ...

Grass-fed beef is as bad for the planet as industrial farming, and significantly more carbon-intensive than plant proteins, a ...

British cultivated meat player Hoxton Farms has partnered with Japan's Sumitomo Corporation to bring its pork fat ingredient ...