‘Top Chef’ recap: Season 22 begins with ‘Across Canada, We Go!’ and one chef suffering a disastrous ‘landslide’ of mistakes
"I wasn't expecting to see a knife block so soon. I thought I was going to get a little settled before I started having to ...
‘Top Chef’ Returns With Its Biggest Prize Ever — and Plenty of Denim
The latest season of Top Chef brings 15 top-tier contestants to Canada for a culinary showdown like no other. From ...
These 3 Chicago chefs compete on the new season of ‘Top Chef’
New for the winner this year, alongside a $250,000 cash prize, is the opportunity to present at the James Beard Restaurant ...
‘Top Chef: Last Chance Kitchen’ recap: First eliminated chef was ready for ‘war’ and fought in a triple-ingredient, triple-threat match
"I can't believe that I went out this way, just all these years of being in the kitchen, coming up on 21 years and having ...
Eater NY2d
Every Single ‘Top Chef’ Restaurant Around New York City
Top Chef season seven runner-up Ed Cotton’s first New York City dining business is this West Village New American restaurant ...
‘Yes, Chef,’ You Say? Restaurant Workers Have Feelings About That.
The phrase, which traces to 19th-century France, has become popular in casual conversation thanks to “The Bear,” and offers a ...
Is there more to fine dining? For this Mexican chef, it’s a path toward his country’s roots
Quintonil is not your typical Mexican restaurant. Clients book tables months in advance to celebrate special occasions.
A famous chef’s autopsy tells the story of his career
Samuel Ashworth’s novel “The Death and Life of August Sweeney” dissects the appetites and errors of a master of the food ...