Mexican painter Frida Kahlo was known for her colorful self-portraits and her unapologetic unibrow, but she also loved food, ...

Once sliced, zucchini should also be placed in the fridge, but this time in an airtight container lined with a paper towel to ...

Let us know the comparison between the calories, fiber, water content and health benefits to find which green vegetable ...

Zucchini is a neutral-tasting summer fruit (yes, fruit!) that is anything but boring. With a subtly sweet flavor, it's the perfect addition to meals for people who are skeptical about eating their ...

Zucchini and roasted peanuts are two versatile ingredients that can be combined in a variety of ways to create delicious, ...

Parmesan Fried Zucchini is an easy to make, crisp, yummy appetizer with a nice mild, garden vegetable flavor. These are ...

Zucchini, also known as courgette, is a type of summer squash with many culinary uses. While it’s commonly served cooked, many people enjoy eating zucchini raw too, as it works great in salads, with ...

These zucchini pancakes (also known as zucchini fritters) are a fun way to use up zucchini. They are easy to make and tasty ...

Looking for the perfect side salad to go with your entree? Allow us to suggest this colorful Israeli couscous salad, which features red bell peppers, red onions, zucchini, and chickpeas. If you cook ...