Stack cake is like the German torts. Tort was a cake with layers of filling in between.” Unlike the recipes for jam cake – a southern staple of rich, thin layers of moist cake separated by blackberry ...

Cook time: Depends on how big you want your stack. This recipe makes one 9-inch cake with six stacks. Three stacks were baked simultaneously for 10 to 12 minutes The filling (recipe below) takes ...

Applejack Stack Cake Serves 12 to 16 people Ingredients: For the Filling: 3 pounds assorted apples, peeled and cut into half-inch wedges 1/2 cup brown sugar 1 cup apple cider 1/4 cup applejack, apple ...

Appalachian Apple Stack Cake Ingredients • 3 packages dried apples, (6 oz each) • 1 cup brown sugar, packed • 1 1/2 teaspoons ground ginger • 1/4 teaspoon ground cloves ...

Both the folklore and history behind Appalachian stack cakes have always been a little romantic to me. The traditional dessert looks like a sky-high pile of thick pancakes spread with even thicker ...

This old-fashioned stack cake with Appalachian apple butter filling is from a Paula Deen recipe. (Autumn Cruz/Sacramento Bee/MCT) Yield: 8 servings For cake: 1/2 cup vegetable shortening 1/2 cup ...