China—considered the birthplace of fish farming—is particularly noteworthy in the diversity of production methods and species it farms. The Food and Agriculture Organization of the United Nations (FAO ...

In their latest publication in the journal Foods, researchers from the ecological aquaculture lab at UC Santa Cruz shared a ...

These subtropical salmon just might represent the future of aquaculture in a world altered by climate change, pollution and population growth.

It opened last summer with fish from far-flung places and now offers classes, seafood boils to go, cleaning services, soup, ...

An hour’s drive from central Tokyo, a saltwater fish-farming factory sits atop a hill covered in thickets full of chirping birds in Kisarazu, Chiba prefecture. Salmon trout are produced at the ...

As the world grapples with climate change, water scarcity, and the increasing demand for food, a quiet revolution is taking place in agriculture—indoor farming. This innovative approach is reshaping ...

The U.S. produces about 2%. Dunleavy’s proposed bill would limit fish farming methods to “inland, closed system bodies of water,” which would include freshwater ponds and tanks.

Aquaculture advocates are asking Oregon lawmakers to reject additional fish farming regulations they claim will derail ...

But Atlantic Sapphire, a new type of on-land salmon farm, is betting on South Florida as the perfect spot for a cold-water fish farm. When you drive into the Homestead property, which sits between ...

Presque Isle Fish and Farm, owned by Jim Shaffer ... You have to pay attention for the method. As he cooks, he'll drop pearls of wisdom, such as why to cook with a grill pan, the reason you ...