Tons of recipes call for a splash of white wine to add a distinct flavor and a nuanced taste to a dish. White wine can often act as a secret ingredient in soups and stews, or when deglazing a pan to ...

We may receive a commission on purchases made from links. Many recipes call for red wine: Stews and braises, sauces and reductions, even some types of cake, if you'll believe it. "Red wine brings ...

As great as wine is to cook with, I don’t normally keep any around to use. So if a recipe calls for it, I’m often left wondering what to do. If you find yourself in the same boat, you've come to the ...

When you do not have (or can not consume) all the necessary ingredients for a recipe, do you scrap it altogether or see if you can make it work without that item? The better answer to this question is ...

Flounder with lemony butter beans is a light, flavorful dish featuring tender fish, creamy beans, fresh herbs, and a zesty ...

A large cast iron pan of meat stew surrounded by other dishes and glasses of red liquid - Patricio Nahuelhual/Getty Images We may receive a commission on purchases made from links. Many recipes call ...