Presto has raised $10 million to expand its restaurant drive-thru voice AI business, adding capital as it broadens customer ...

Restaurant websites, online ordering systems and digital loyalty programs feature prominently in how consumers decide where ...

Kirk Grogan, COO and Co-Founder of TipHaus, brings more than two decades of experience in restaurants, fine dining and luxury ...

Deliverect, the global restaurant technology platform serving more than 80,000 locations across 70+ countries, has partnered ...

Kutlerri.ai has announced $4 million in funding from Houston-based Narahari Investments to expand a restaurant AI business ...

Restaurant back-office technology has become very good at telling operators what they paid. Invoice capture, inventory, and ...

Restaurants and other hospitality businesses have a fabulous trove of information to drive profitability and efficiency ...

The restaurant industry has an AI-washing problem. Vendors are slapping “AI-powered” onto tools that haven’t materially changed in years, and the hype cycle is producing more confusion than value.

Outdoor dining has evolved from a seasonal amenity into a strategic business asset. Restaurants, hotels, resorts and entertainment venues have invested heavily in patios, rooftop lounges, poolside ...

Dave’s Hot Chicken has been one of the breakout restaurant stories of the past decade, growing from a $900 parking lot pop-up in East Hollywood to a fast-casual chain with more than 300 locations, ...