A comprehensive study published in Poultry Science has shed new light on the prevalence and environmental drivers of Salmonella infections within Israel's egg-laying sector. Analyzing data from over ...
A recent study published in the journal Poultry highlights the significant impact of drinking water quality on the stability and effectiveness of live attenuated Salmonella vaccines used in the ...
In a significant move to combat the devastating impact of Highly Pathogenic Avian Influenza (HPAI), the UK Department for Environment, Food & Rural Affairs (DEFRA) has announced the commencement of ...
In an effort to strengthen public health protection and modernize poultry production standards, the French Ministry of Agriculture has introduced a revised protocol for the management of Salmonella in ...
PIPP stands for Pathogen Isolation Protocol for Poultry. It’s an innovative and unique diagnostic approach where sentinel birds, free of pathogens, and without (maternal) antibodies nor cellular ...
Salmonella Infantis has emerged as a significant public health threat, ranking among the top serovars linked to foodborne outbreaks in the United States. Recently designated as a "recurring, emerging, ...
The European egg market continues to experience significant price appreciation and shifting trade dynamics as of early 2026. According to the latest market dashboard, EU egg prices have reached ...
Moving away from decades of "stamping out" policies, which relied on the mass culling of infected and at-risk herds/flocks, the Commission is now prioritizing preventative vaccination and trade ...
In a landmark decision for animal welfare, Norway has become the first country to commit to a nationwide transition away from fast-growing broiler breeds. The country’s leading meat producer, Nortura, ...
Period 1 (April–May 2024): The study found influenza A virus (IAV) RNA in 36.3% of pasteurized retail milk samples. Remarkably, the virus was detected in five states (Arkansas, Indiana, Minnesota, ...
Argentina’s National Health and Agrifood Quality Service (SENASA) confirmed a new outbreak of Highly Pathogenic Avian Influenza (HPAI) subtype H5 in a commercial poultry facility on February 23, 2026.
Historical Significance: This is the first commercial case in Germany in approximately 18 years.
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