food and drug administration, Red and California

FDA follows California's lead, bans Red No. 3 food dye in food, drinks
The FDA announced on Wednesday that it has banned the use of Red No. 3, an additive used to give food and drinks a cherry-red color.
FDA bans Red No. 3 used in California food and drinks. What is it?
Red No. 3, an additive that gives food and drinks a cherry-red color, was officially banned on Wednesday. The Food and Drug Administration announced its decision after advocates filed a petition in 2022 that claimed the additive is linked to cancer and behavioral problems in children.
It starts with Red No. 3. These are the dyes and food additives that could be banned next.
With the recent news that the Food and Drug Administration is banning Red No. 3, the artificial dye that is considered a potential carcinogen, some experts are saying it could be the start of a much larger trend to remove any number of additives from some of our favorite foods and drinks.
Foods With Red Dye 40 That Is Banned in California
Studies commissioned by the United Kingdom's Food Standards Agency have linked Red Dye No. 40 to hyperactivity in children.
Which Foods Contain Red Dye 3? What To Be Aware Of After FDA Ban, Per Food Safety Expert
Soon enough, American grocery stores will be free of red dye 3. On January 15, the Food and Drug Administration (FDA) announced that it's revoked authorization of the additive, meaning it will be banned from foods and drugs.
What foods use Red Dye No. 3? What to know about the newly banned food coloring
The Food and Drug Administration has said it is banning the use of Red No. 3, a synthetic dye that has long been used in the U.S. to color certain foods, such as candies and colored beverages, as well as some oral medicines and supplements.
What foods have red dye 3? FDA bans Red No. 3 food dye. See the list
The FDA just announced a ban on red dye 3 in food and drink, following California's lead. Here's a list of some popular foods that use it.
FDA bans red dye No. 3 from food, drinks and ingested drugs in the US
Red dye No. 3 has been permissible for use in food despite the Delaney Clause of the FDA’s Federal Food, Drug, and Cosmetic Act. The clause, in part, “prohibits the FDA from approving a color additive that is ingested if it causes cancer in animals or humans when ingested,” according to the agency .
The U.S. banned red dye No. 3. Why is it still allowed in Canada?
From candy and concentrated fruit juice to pickles and ice cream, red dye No. 3 gives thousands of products a bright, cherry-red hue. The U.S. Food and Drug Administration announced a ban on red No. 3 on Jan.
Here’s what NYC parents are saying about FDA’s red dye 3 food coloring ban: Report
Parents, including several from Staten Island, are expressing support of the Food and Drug Administration’s ban on Red Dye No. 3, praising it as a decision that has us “heading in the right direction.
Newsom committed California to making its own insulin. It’s at least a year behind his schedule
Gov. Gavin Newsom’s ambitious plan to produce a cheap, generic insulin for the 3.2 million Californians with diabetes is ...
Smithsonian Magazine on MSN3d
FDA Bans Red Dye No. 3 From Food, Beverages and Ingested Drugs, Citing Link to Cancer in Lab Rats
The synthetic additive found in thousands of food products will now be phased out by 2027, but advocates say the agency's ...
A wave of cat deaths from bird flu prompts new rules on pet food production
Cats — both large cats in captivity and pet house cats — across multiple states have been dying from H5N1 bird flu. Now, ...