Road trips are exciting adventures, especially for kids. As parents, we know that keeping our little ones entertained and ...

The self-proclaimed “food artist” wakes up at 5 a.m. every day to craft his masterpieces, which have ranged from a bacon-maned Mufasa to Edvard Munch’s “The Scream” made out of pasta — using anything ...

This dish was part of the menu when a group of prominent scientists and businessmen dined inside the model of an iguanod ...