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How to make classic Sunday pot roast
Classic Sunday Pot Roast is an easy to make comfort food that is hearty, filling, and can easily feed the whole family. This ...
When the cold sets in, slow-cooking is the only sensible response. Restaurateur-turned-butcher Richard H Turner serves up ...
It seems everyone has a recommendation for the right beef cut to use in pot roast, but it's worth listening to cooking legend ...
Chefs like Jacques Pépin, Tom Colicchio, Angie Mar, Anthony Bourdain, and Marcus Samuelsson know that offal is the key to ...
An American woman tried making a roast dinner for the first time, and while some praised her attempt, many Brits pointed out one flaw with the dish ...
The Cooking Foodie on MSN
They cut the beef into cubes… and the roast turned into steak bites
These roasted beef cubes are like oven steak bites - browned on the outside and juicy in the middle. The key is high heat, a ...
From budget hot-dog sausages costing pennies to dry-aged fillet of beef that can set diners back hundreds of pounds, meat ...
If you ever feel like all steakhouses are the same, you need to try one of these great places that are still serving the best ...
There's no use in spending money on a tender, expensive cut of beef only to prepare it incorrectly — but this one key rule ...
Buffalo roasts are great in the slow cooker all day on the low temperature setting, or cook them in the oven at 200 to 225 ...
Diners say these chain restaurants serve beef tips that are tender, comforting, and rich with gravy.
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