Trials demonstrate that adding biochar to chicken feed can reduce campylobacter in chickens by up to 80%. This could potentially lead to fewer foodborne illnesses among humans. DTU National Food ...

Effect of feeding biochar, oat hulls, yeast fermentate, and organic acids on reduction of Campylobacter in free-range broilers from hatching to slaughter, Poultry Science (2024). DOI: 10.1016/j.psj.

Research could help companies, consumers understand more about how to best produce poultry. Research funded by General Mills ...

Post maintains its forecast for slight growth in chicken meat production in 2025 but at a smaller growth rate from the ...

The global precision poultry nutrition market is valued at USD 6.5 billion in 2024 and is projected to reach USD 10.6 billion ...

Campylobacter prevalence in free-range broilers is usually higher than in conventional flocks. Trials demonstrate that adding biochar to chicken feed can reduce Campylobacter in chickens by up to ...

Vaccines could be a key means of suppressing bird flu and avoiding the slaughter of millions of chickens, which is blamed for ...

Consumers may have noticed chicken meat prices have not climbed in relation to soaring egg prices amid HPAI outbreaks.

Broiler chicken health problems primarily relate to ... the bird can’t get to feed and water, leaving it to get trampled by the more mobile birds and eventually die of either starvation or ...

Additionally, IPA has committed an investment of INR 200 crore to further expand the company's operations, reinforcing its market leadership and long-term vision for industry consolidation.