There's more than one way to cook up a batch of bacon—just ask our readers. From the skillet to the oven to the microwave, we're open to all idea. But one method left us scratching our heads.

Making prime rib can certainly be challenging, but for a crispy, flavorful crust, broiling is your best bet. The question is, ...

While the drawer (or bottom compartment) itself is pretty commonplace, its purpose can vary. Here's what you need to know ...

Think of the broiler as an extra cooking area. It's best for toasting or browning foods like casseroles or breads. Any item placed in the broiler will burn quickly, though, so check on it every couple ...

1. Have on hand a large flameproof casserole, Dutch oven, or soup pot with a lid. 2. With the tip of a paring knife, prick ...

In a divided sealable container, arrange 3 oz roast beef slices, 1 halved hard-boiled egg, ⅓ cup cubed jack cheese, ⅓ cup cherry tomatoes, ½ cup green beans, ⅓ cup grapes, 3 Tbsp roasted almonds, 2 ...

Drew Barrymore’s air fryer and toaster oven hybrid has so many cooking modes, you can make nearly anything with the versatile ...

T3’s VonShef 28L Air Fryer Oven review in a sentence: Decent capacity but the bulkiness of the design delivers niche appeal.

A 92-year-old woman is turning to News 12 for help after a gas leak in her Bronx apartment three months ago. Mary Betrix, of Parkchester, said she hasn’t been able to use her stove since Dec. 16. “I ...

Cut the hardboiled egg in half and remove the yolk. Fill each hardboiled egg white with ½ tbsp guacamole. Top with a cilantro ...

Cooking up briskets of corned beef is must as metro Detroiters prepare to celebrate Monday's St. Patrick's Day. Try these ...