By Victoria Schneider Heavy rainfall during the cacao flowering season is a major driver of Ghana’s recent harvest ...

"I bought 72% or 86% cacao chocolate because I heard it was good for studying, but it's so bitter that it honestly doesn't ...

Confectionery maker Meiji announced plans to sell chocolate-flavored foods made with cell-cultured cacao in the United States ...

In ancient Maya civilization, cacao wasn’t just for the elites. Traces of the sacred plant show up in ceramics from all types of neighborhoods and dwellings in and around a former Maya city, ...

The Feed the Future Innovation Lab for Coffee and Cacao will boost global supply chains and strengthen Hawaiʻi’s position as ...

As an adult male who loves chocolate, it is no exaggeration to say that "Tanzanian cacao" chocolate is what got me hooked on ...

Add Yahoo as a preferred source to see more of our stories on Google. Determined to get some answers, I consulted a few chocolate experts while attending Grenada's fun-filled Chocolate Festival—an ...

Add Yahoo as a preferred source to see more of our stories on Google. open cacao pod full of cacao beans with an intact pod behind it on a bed of cacao beans - Atlantide Phototravel/Getty Images When ...

Do you love baking as much as we do? If yes, then you surely find yourself scanning through the aisles of grocery stores quite often, trying to get hold of the best quality chocolate. After all, no ...

In a world that rarely seems to slow down, Michelle Wildrose is creating spaces where people can pause, connect and breathe.

There's still a lot of debate about the health benefits of dark chocolate but the jury is out on the health benefits of cacao nibs and it helps that you might actually find these nibs quite tasty. In ...