Gone are the days when you'd casually grab a sack of all-purpose flour from the grocery store shelf. For instance, you may be asking yourself if you can substitute pastry flour for cake flour when ...

Is there anything better than a warm bowl of cacio e pepe? I don’t think so, especially when the pasta is scratch-made, so fresh you can taste the egg yolk. I started making homemade pasta years ago ...

Ever wonder how all those flours are different? We sifted through the details to address those queries and other wheat flour conundrums. Medically reviewed by Kristy Del Coro, MS, RDN, LDN Medically ...

My hometown Bologna is known throughout Italy for its homemade pasta. One of the town’s most popular pastas is tagliatelle, my favorite. It is a wider and thinner version of fettuccine, about 8 ...

Self-rising flour always seems to be that one ingredient in a recipe you don’t have stashed away in the pantry. It is called for in some recipes for pancakes and fried foods, but not so often that you ...