Grand Rapids restaurants are elevating poutine with unexpected ingredients like Korean BBQ jerky, apple-sage gravy, and even ...

Here are some of the most famous Canadian foods that showcase the country’s culinary identity. Perhaps the most iconic Canadian dish, poutine originated in Quebec in the 1950s. It’s a hearty comfort ...

The glowing red “SERVING FOOD UNTIL MIDNIGHT” sign in the window isn’t just advertising – it’s a beacon for hungry souls seeking salvation in the form of gravy-drenched fries topped with succulent ...

For the uninitiated, traditional poutine is a Canadian dish consisting of french fries topped with cheese curds and gravy. But Lindberg’s has taken this comfort food classic and given it a morning ...

Canadian brand The Tavern Collective has made its UK debut with a restaurant and bar in the Victoria Quays area of Sheffield ...

Sink your teeth into classic flavors at these must-try New York delis. They're serving iconic sandwiches, hearty meals, and ...

Poutine Week returns September 18 - October 4, with ten local restaurants putting their spin on Canada's iconic comfort food.

With a breaded and fried curd patty on top of a classic hamburger, our copycat Culver's CurderBurger recipe really puts the extra-cheesy in cheeseburger.

Baked potatoes aren't just meant to be enjoyed with butter or sour cream. Here is what some experts add to spice up their potatoes and make them truly delicious ...

ALLENTOWN, Pa. - A tasty new event, featuring several popular mobile food vendors, is rolling into Lehigh County next week. Food Trucks at the Fairgrounds, a weekly gathering of 10-15 Lehigh Valley ...