Optimizing cattle nutrition for sustainable dairy farming: reduce methane emissions, boost milk production, and enhance ...

The global cattle nutrition market is expected to grow from USD 15.2 billion in 2024 to USD 27 billion by 2034, at a CAGR of 5.9%. Increasing demand for meat and dairy products, coupled with ...

Dairy farms have expanded steadily since the 1970s and now compete for economic strength with beef cattle operations.

Explore effective feeding strategies for dairy cows during critical transition periods. Learn from experts about DCAD and mineral binders.

After colostrum, consistency and quality in milk feeding are key to steady, lean growth. Providing a balanced, high-quality milk replacer or pasteurized whole milk at consistent volumes and ...