One of the primary reasons for a reduction in cows headed to slaughter is those females are being kept to make more ...

It seems like just yesterday we were taking down the Christmas tree and putting away all our holiday decor, and once again the holiday ...

The need for lap blankets in winter and the remnant scent of dairy cows on humid summer days are a few of the quirks of ...

Research identifies high-risk areas for poor air quality in dairy barns and suggests practical solutions for better ...

Stepping into the milk room of Vetsch Dairy in Little Falls, brothers Mike and Wayne Vetsch milk about 5,000 pounds of milk ...

McCarty Family Farms of Kansas earns the 2025 Leader in Technology Award for transforming their operation into a high-tech, ...

Culling decisions should be just as important as breeding decisions. Here, two experts explain what to consider when ...

Cow cuddling is the last craze to hit the wellness industry. The trend blew up after Covid pandemic, steadily growing in ...

Many larger dairies report having biosecurity protocols in place, according to a Farm Journal survey, but there are gaps in ...

Dairy farmers find financial advantage in breeding lower-tier females to beef sires, resulting in calves worth more at market ...

Feeding cows red seaweed triggers a microbial shift that sharply reduces methane emissions, revealing a promising gut-level ...

Discover the challenges and resilience of dairy farming families in Wisconsin as they navigate a changing industry and strive to preserve their way of life.