Air-frying and deep-frying both have their downsides, but when it comes to frying fish, those downsides can help you decide which method is best for you.

To prepare the deep-fried cod, start by making the batter. In a bowl, pour the eggs and milk (1), then mix with a whisk (2). Add the flour (3) and salt. Mix thoroughly to avoid lumps (4). At this ...

Stekt torsk i silad röd currysås med citrongräs och limeblad, krispig sallad av sockerärtor, salladslök och chili samt ...