Kin, Moa Kai Hawaiian Diner has filled a Zippy’s-esque, island-style niche with bright, breezy aesthetic, tiki sips and nui ...

East Pacific will feature lion dancers, perhaps fireworks and traditional Lunar New Year festivities for February.

This 'everything but the kitchen sink' fried rice recipe may look overwhelming. But, with just a few key ingredients, it's ...

The weekly food festival is back. Here's your guide to more than a dozen new vendors, from Persian pizzas to plant-based ...

A casual new restaurant has opened in Fort Worth that's like an exciting Asian adventure: Called Sweet Stacks, it's a mostly ...

New this update: Korean barbecue standout Soyo, Zen Curry House, 888, Ramen Boys, Sushi Neko, and 88 Noodle Papa join the lineup. Longtime bistro Lamoon exits this list, along with Banana Leaf Cafe, ...

Wherever in you find yourself in the world, you're never too far from a sausage – many countries have their own signature styles, offering a slew of traditional dishes made with the meaty ingredients.

Over the past few years, Portland metro has attracted some international hot pot legends: Beaverton’s Happy Lamb consistently sees major lines, and Tasty Pots have popped up around the western suburbs ...

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JACKSON HEIGHTS, Queens (WABC) -- A 22-year-old man is selling his dream out on the streets of New York: his Venezuelan Chinese fried rice recipe that has gone viral. Yony Hung's pop-ups are so ...

“Third culture kids” have taken recipes and unique tastes from their childhoods to create a new kind of fusion food that is more cohesive. By Christy Choi Photographs by Joann Pai Fusion food may have ...

You know a diner when you see one. Inviting booths and counter stools. A menu starring comfort food’s greatest hits. Friendly(ish), fast service. A clientele made up of brooding teenagers, older ...