Hoi King Heen at InterContinental Grand Stanford Hong Kong shines bright with a renovation and new menu with twists on ...

Team Sassy has been deep in the trenches, collecting the ultimate list of Hong Kong "ick"s that send shivers down our spines.

Dim Sum Garden reopened at its new location at 1024 Race Street, and the mother-daughter team is serving diners the ultimate ...

"HEI YIN", an authentic Cantonese restaurant located at Gaysorn Village, invites all couples to experience a romantic Hong ...

Hong Kong is the ultimate destination for food lovers. Find out how a food lover spent her time in the harbour city, and ...

From a modernist take on Afro Caribbean coconut rice stew to a legendary push cart dim sum palace and unique aji chombo ...

Niya Gupta, co-founder and CEO of Fork & Good, on what separates the startup from other cultivated meat players, earning its ...

“Fishman steamed rice” is a signature, with the lid of its giant bamboo steamer dramatically lifted at the table to unleash ...

Chen Xin, chairman of Gen C Lifestyle and the organizer of the 2024 London Chinese Cuisine International Development ...

The post Nam Kee Chicken Rice Restaurant ($8.50) vs Chatterbox ($25): Neighbourhood eatery or hotel does it better? appeared ...

Chef Gerald Ong’s refined Hong Kong-style cuisine has met its match with a sleek fit-out and a top-floor outlook.

A large pagoda facade, waving cats as you enter, and the aroma of Peking roast duck lingering in the air; it’s exactly what you want when you enter a Chinese restaurant. Following 35 colourful years ...