Hong Kong nutritionist’s recipe for a quick and easy egg drop soup
Experiment with this basic recipe by swapping the eggs for tofu or adding different vegetables and even dried shrimp.
Foodie3d
The best restaurants for Shanghainese cuisine in Hong Kong
When you’re in need of a Shanghainese fix, whether it be xiao long bao or hairy crab, here are the top spots in Hong Kong ...
Foodie2d
The best Japanese restaurants in Hong Kong, from sushi to teppanyaki (and everything in between)
From fine-dining to affordable, we rank the top Japanese restaurants in Hong Kong across a wide range of sub-genres ...
How to create a restaurant menu: top chefs at Hong Kong’s Michelin-starred and other fine-dining restaurants like Petrus and Louise reveal the secrets behind the cra…
Chefs from award-winning Hong Kong restaurants share how they plan their menus, taking seasonality, ingredient availability ...
Discover Hong Kong’s Culinary Heritage With Cathay Pacific And Mott 32
Cathay Pacific partners with famed Chinese restaurant brand Mott 32 for elevated dining at Hong Kong International Airport's The Pier, First lounge ...
Los Angeles Times21d
From Hong Kong to L.A.’s San Gabriel Valley, the snap, crackle and pop of claypot rice
At Kwan Kee Claypot Rice, two of us were seated with three Hong Kong students who showed us how to rinse our chopsticks and bowls in hot tea before the food arrived. I ordered my clay pot dish ...