Shrimp scampi pasta is a fusion of juicy shrimp and al dente linguine, swirled in a rich, garlicky butter sauce, perfect for ...

This copycat Red Lobster shrimp scampi recipe brings all of the goodness of the popular restaurant dish right to your own ...

Our classic shrimp po'boy, with crispy fried Cajun-spiced shrimp, remoulade, tomatoes, and pickles piled in a soft bun, will ...

Two years ago, our cooking columnist Yewande Komolafe woke from a coma and soon learned her body would be profoundly altered.

From wild-caught to farm-raised, shoppers recommend these frozen shrimp brands for freshness, texture, and taste.

The shrimp at this tiny Pennsylvania diner is so delicious and memorable, it keeps seafood lovers coming back again and again ...

Italian-American recipes are wholesome, filling, and perfect for Sunday dinners. Here are some of the ones we think you ...

To recover after long working days and workouts, our bodies need lots of fiber and protein, healthy food, and stay hydrated.

Zainab Shah’s quick, flavor-packed meal brings the smoky, tangy essence of tandoori-style cooking into the kitchen with ...

In Myrtle Beach, South Carolina, one long-running seafood-focused restaurant stands out for its scale and consistency. Opened ...

DC's Winter Restaurant Week officially kicks off this Monday, January 19 and runs through January 25 (though many places are ...

Enjoy endless seafood and classic sides at Pennsylvania buffets that make you feel relaxed, satisfied, and right at home.