We asked an expert how to revive those pesky leftover tortillas, and how to keep them from going disappointingly stale and ...

This vegan mushroom burrito features king oyster mushrooms sautéed in smoky spices and barbecue sauce, paired with a creamy avocado spread and fresh veggies. Wrapped in a soft tortilla, it’s a hearty ...

This is a super-duper elevated version of Taco Bell’s Nachos BellGrande, made by Allrecipes’ Chef John. Ground beef gets ...

Loaded with juicy steak, crispy bacon, melty cheese, and wrapped in a warm tortilla — this grande burrito is comfort food rolled up to perfection.

Shake up your dinner routine with these quick and easy Mexican-inspired ground beef recipes. From casseroles to tamale pie, ...

Topped with crispy, spiced chickpeas, this nontraditional sheet-pan ratatouille is a perfect place to use the last of ...

Not only are eggs delicious, but they are also one of the most versatile foods in the world. You can eat them for breakfast, lunch, or dinner. They can be scrambled, poached, baked, fried — you name ...

Husband-and-wife team Moises and Lisa Nucamendi have created something special at Alejandro’s, where California-style Mexican ...

TEXARKANA, Ark. -- Birrieria Castillo is a Hispanic-owned, fully birria-based food truck at 1205 Arkansas Blvd.

Rikki Riojas is the executive director of Los Descendientes de Tucson, a nonprofit that works to promote and preserve the ...

In addition to bulk ingredients, Costco offers a range of premade and frozen meals that make weeknight dinners both easier ...

Biting into a Taco Yaqui feels like discovering buried treasure. This signature creation loads a roasted green chile with ...