These mini pies are creamy, rich, cozy, and the perfect bite-sized treat for breakfast, lunch, and dinner! In this video, Nicole shows you how to make million dollar mini pies using store-bought pie ...

Found in the freezer aisle, I don’t use these shells nearly as often as I should, and they're the best version of a store-bought crust. Because it’s phyllo, they're crisp and shatter-y and give the ...