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In under 10 minutes, you can whip up a beautiful Mediterranean diet–inspired lunch. Follow this formula—center whole grains, ...
Food & Wine on MSN
How to Make Zucchini Halloumi Pasta Salad
Featuring grilled halloumi cheese and a crisp panko topping, this pasta salad is in a side dish league of its own. In this video, the Food & Wine team makes a summer-favorite dinner recipe with this ...
Amazon S3 on MSN
How to Make Easy Feta Pasta Salad
We wanted this salad to be light without being too hefty. Cucumber, red onion, and mint add delicate grassy flavors and ...
Daily Meal on MSN
Giada De Laurentiis' One Simple Swap For Superior Caesar Salads
Celebrity chef Giada De Laurentiis certainly knows her way around a kitchen. Check out her method for upgrading a Caesar ...
These cozy baked pasta dishes, like basil-chicken pasta and tomato-feta pasta, are full of flavor and highly rated with at least four stars.
Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has with more than 20 years of experience cooking ...
Southern Living on MSN
The 1 Thing You Should Never Do When Making Pasta
If you're making pasta tonight, avoid this simple, common cooking error that can turn perfectly good noodles into a ...
We tasted nine brands of tinned and jarred anchovies, including Cento, Fishwife, and Ortiz, to determine our favorites.
London's hip Italian haunt Padella showcases the best regional pasta dishes - and thanks to its new cookbook you can try them ...
With Labor Day just around the corner, these fresh salad recipes are a delicious way to savor the best of the season’s produce and flavors. These dishes are perfect for sharing, so you can easily ...
There are so many good reasons to learn how to cook. It’s a fundamental skill that will contribute to your overall health and nourishment, it’s a great way to broaden your skillset, and, not for ...
Explore creative ways to use stale bread, from French toast to ribollita. These recipes transform day-old loaves into ...
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