We tested both electric and manual sharpeners to find the best for home cooks, beginners and pros. Easy to use and they'll ...

Where a sharp mower blade slices cleanly through grass, leaving smooth, sharp edges that recover quickly and resist disease, ...

A new chef's knife with sophisticated vibration tech built in promises to cut the effort you put into chopping ingredients in ...

Tomatoes might be a sweet, supple choice of fruit, but they're not so pleasant to cut. Use this knife to avoid a mess of pulp ...

In this video, I explore the features and benefits of Hexclad cookware while sharing tips and insights for outdoor cooking. The video includes a detailed demonstration of the Outdoor Chef Life apron ...

Discover the untold secrets of knife sharpening in this informative video. Few people know these expert techniques that ...

Gear-obsessed editors choose every product we review. We may earn commission if you buy from a link. Why Trust Us? A straight blade is easy to sharpen as it only requires a couple of passes through a ...

If you've ever looked down at a humble chef's knife and wondered why there wasn't more vibration, the tide is turning.

The C-200 pulses a mind-boggling 40,000 per second, requiring 50% less force to slice through meat and produce.

Carbon steel knives are susceptible to rust and corrosion. You can make sure your expensive, high-quality knife lasts longer ...

Jacques Pépin says sharp knives are essential. Here’s the easy tool that keeps them that way — just $16 at Amazon.

From flat files to whetstones to bench grinders, we walk you through all the tools and tips to get the sharpest edge.