As a younger man, Yves Potvin found himself cycling across North America, from Montreal to Vancouver. He intended to work in architectural design. “I didn’t find my place there,” says Potvin. Potvin ...
VANCOUVER, British Columbia--(BUSINESS WIRE)--Konscious Foods™, a plant-based seafood brand, announced today that it has closed its Series Seed financing round in which it raised a total of $26 ...
VANCOUVER, BC. — Plant-based seafood company Konscious Foods is adding to its foodservice portfolio with more than 10 new products. The frozen offerings include salmon and tuna blocks; salmon and tuna ...
Dueling consumer interests in eating more seafood and concern about climate change is creating a sense of urgency for innovation around plant-based seafood on which newcomer Konscious Foods is moving ...
Plant-based seafood brand featured in new ready-to-eat product line exclusively created by Whole Foods Market Launched in 2023 by plant-based innovator and classically-trained French chef Yves Potvin, ...
Konscious Foods, a newly-launched alt-seafood business in Canada, has raised C$26m ($19.5m) in seed funding to spur growth in distribution. The Vancouver-based business was set up this year by chef ...
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