Thankfully, learning the different cuts of beef provides a helpful shorthand for how fatty or lean a particular piece of meat may be relative to other parts of the animal. Those minding their ...

Lean steaks can be tricky ... you're risking a dry hunk of beef. Use a meat thermometer if you're unsure. Leave it to sit for a few minutes after — if you cut it immediately, you'll lose those ...

Have you seen the meme with a picture of a cow that says, “I turn grass into steak…What’s your superpower?” Beef cattle ...