BBQ pitmaster & founder of Meat Church BBQ Matt Pittman prepares a refreshing Mexican-style shrimp cocktail packed with ...

NBC 10 WJAR is the news, sports and weather leader for Providence, Rhode Island and surrounding communities, including ...

Pickled shrimp is a favorite Southern appetizer with plenty of herby, garlicky flavor. For 20 years, Ann Taylor Pittman built a career of creating healthy recipes at Cooking Light magazine, where she ...

This deceptively simple mix of tequila and grapefruit is unofficially Mexico’s national cocktail, and a closer look reveals it to be a study in perfect balance. “What I love about the Paloma is that ...

A paper plane cocktail is alarmingly delicious: It's perfectly well balanced and bright, with vanilla sweetness from the bourbon and bitter citrus from the Aperol and Amaro Nonino. The usual mix for a ...