acooknamedMatt on MSN

Matt smokes a brisket for 13 hours

Matt seasons a choice brisket with kosher salt and smoked black pepper, cooks it fat-side down, and bastes it during a long ...
Try making baked beans with leftover brisket to add even more complexity and contrast to the dish. You can cook it in the ...
In my fridge, on my grill, or roasting in the oven!” Beef was a regular guest at the dinner table, showing up several times a ...