Joan Crawford was not only a silver screen starlet but also a culinary connoisseur. In fact, the actress took pork chops and added a quirky spin to this dish.
The winner was delicious, and I ate it by the handful.
Make the most of your time on a dime.
Today we’re taking pulled pork to the next level—Texas-style, low and slow on the smoker, with bold seasoning, deep bark, and ...