For those who like their breakfast with a side of “under the sea,” there’s the Shrimp and Grits. Sautéed Shrimp in a cream of ...

From pazhampori to ada and undam pori, beloved Malayali tea-time snacks find themselves caught in the bewildering GST maze.

Saturday shopping in Barnard Castle, a quintessential English rural market town: there’s bread, meat and milk to buy, and then there’s ...

At long last, Picadera has a home. Last weekend, the Dominican street food outlet held a grand opening for its permanent kitchen inside Trinity Cider in Deep Ellum. It’s all the vision of owner and ...

On Friday, International Latin Jazz Pianist Pavel Polanco-Safadit and Mixologist Brett Butler teamed up to create a perfect pairing: A Dominican Smoked Old Fashioned and Flambé Bourbon Plantains.

With all that in mind, here are some of the most romantic restaurants in the Rochester area. Need a break? Play the USA TODAY Daily Crossword Puzzle. Rooney's Restaurant has been a fine dining ...

Bogota chef Fernando Arevalo opts for unpretentious but authentic food of his homeland at his new Tras Street restaurant Read ...

February is here, and love is in the air—and on the shelves. And seeing as we're already in love with Trader Joe's and a good ...

The incubator is a way for local Boston vendors to test out new ideas and see how those dishes might work at scale. “It gives ...

Learn how to make double fried plantains that are crispy on the outside and tender on the inside. This video offers step-by-step instructions for mastering this popular Latin American side dish.

Explore daily insights on the USA TODAY crossword puzzle by . Uncover expert takes and answers in our crossword blog.

But let’s leave celebrities alone and focus on you. Here’s why carrying a Nigerian man on your head is the equivalent of ...