Research highlights the critical role of red meat in providing essential nutrients like iron, zinc, and B12, particularly for ...

Red meat has long been vilified and blamed for everything from obesity, diabetes and high cholesterol to multiple forms of cancer. But now, a top doctor has revealed if the dinnertime favorite ...

Regularly eating meat is associated with a higher risk of developing Type 2 diabetes, according to a recent analysis of ...

Red meat has long been vilified and blamed for everything from obesity, diabetes and high cholesterol to multiple forms of cancer. But now, a top doctor has revealed if the dinnertime favorite is ...

Your favorite foods and beverages could be fueling the rise in colon cancer, especially in younger adults, according to a board certified colorectal surgeon.

Was it simply a fluke that he kept treating strikingly young patients? Or was his practice one tiny data point in a larger trend? He found his answer after sifting through national health data: ...

Lifestyle changes, including a balanced diet, regular physical activity, avoiding tobacco and alcohol, and maintaining a ...

Dr Liz O’Riordan, a breast cancer surgeon and three-time cancer patient, shares the surprising things that raise the risk of ...

Mark World Cancer Day 2025 by learning about the unexpected factors that increase cancer risk. Know the surprising things that can raise your likelihood of developing cancer. Stay informed and take ...

Processed meats can accelerate aging even if you eat very little. Here's what you should know, and how to eat to protect your body and brain.

Heme iron in red meat, along with nitrates and nitrites added to processed meats, can damage cells lining the bowel, according to the MD Anderson Cancer Center in Texas. Fiber, meanwhile ...