Meat consumption, particularly consumption of processed meat and unprocessed red meat, is associated with a higher type 2 ...
The USDA has raised its expectations for 2025 U.S. red meat production. Beef is now pegged at 26.565 billion pounds, up 775 ...
The bill would require that no food containing cell-cultured meat or plant-based alternatives is advertised as a conventional ...
There are three categories of meat: red meat, poultry and seafood. We talked to Michelle Lau, a registered dietitian nutritionist, to learn about how each category features different nutrients and ...
Chicken is America’s favorite meat, with more chicken consumed than any other animal protein. Since the 1970s, chicken intake ...
Regularly eating meat is associated with a higher risk of developing Type 2 diabetes, according to a recent analysis of ...
Meat 101 Meat can support a healthy diet because it’s a great source of protein, says Kate Patton, RD, a registered dietitian ...
A 30-year-old farmer has been arrested for allegedly repackaging expired and rotten food, including red meat, chicken and ...
Red meat and poultry production for the past year was lowered due to lower beef, pork, broiler and turkey production in the fourth quarter, according to the most recent World Agricultural Supply ...
Why on earth would a local butcher import chicken and red meat from other countries? I think it's a disgrace.' Mr Aveling explained why – everywhere, even in the country, it is not ...