These zucchini fritters are crisp on the outside and tender inside, making them perfect for snacking or mealtime. Freshly ...
1. Shred the zucchini and use a clean cloth or strainer to squeeze and strain the water out completely. 2. In a mixing bowl, combine the strained zucchini and the cooked Basmati rice (ensure the rice ...
In this episode of In The Kitchen With Matt, I will show you how to make apple fritters at home. This easy homemade apple ...
Inspired by the bounty of collard greens this time of year, we set out to use them in new, fresh party-starters. Enter: Collard Green Fritters, the crunchy appetizer that has quickly become my go-to ...
Hidden among the stunning vistas of Layton, Utah sits a culinary treasure that locals have been keeping to themselves for far too long – Sill’s Café, home to what might just be the most transcendent ...