To make this simple, five-ingredient grilled roast chicken, gather kosher salt, black pepper, chili powder, lemons, extra ...

If you think roasted chicken and rotisserie chicken are the same things, think again. We consulted some experts to find out ...

Roast chicken on the coals is a culinary experience that brings out the rich, smoky flavours of grilled meat. This method ...

This chicken turns golden and juicy as it spins slowly over fire, soaked in a marinade of herbs, garlic, and oil. The flavor ...

To make two servings, you’ll need: In a small bowl, stir together the ginger, green onions, salt, and oil. Season to taste ...

A compound derived from rosemary, known as carnosic acid, has been transformed into a potent brain-boosting drug that combats Alzheimer’s by reducing inflammation and stress in the brain — all while ...

This easy one-pan Mediterranean-style slow-roast chicken is the healthy winter warmer you've been looking for.

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Area Four’s so much more than the wood-fired pizza it’s known for. It has a cafe, a few lunch-only sandwiches, salads, ...

Want to eat in a place with the mystique and ambiance of a speakeasy behind a glitzy “pawn shop”? There’s that too.

Rub the chicken with the olive oil and season with salt and pepper. Place the chicken in a roasting pan and roast for 30 minutes. Add the brussels sprouts, butter and caraway seeds to the pan and ...